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24 September, 2018

7 Crucial Benefits of Digital Menu Boards for Restaurants

See the benefits of digital menu boards for restaurants. Enhance your customer experience and streamline restaurant operations.

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written by

Deep Faldu – CTO

7 Crucial Benefits of Digital Menu Boards for Restaurants

In the digital world, more and more restaurants owner are replacing their traditional menu boards with digital menu boards.

In the last few years, the digital restaurant menu is rapidly accessible among the more people, because it’s not only fast; they also prefer to full menu details with reviews.

According to Toasttab 2018 statistics,

  • 49% of millennials prefer digital menu boards to traditional paper receipts.
  • 95% of restaurants owner agree that technology improves business productivity.
  • 81% of users place their orders online.

If you have a question of how technology is helpful for your restaurant, here are seven key benefits of digital menu board for restaurants.

Quick Menu Change:

One of the most significant benefits of a digital menu it saves your time. You can quickly add, edit, and remove the list in a short time, not need to wait for time to print and set the paper menu. A restaurant owner can efficiently manage the order of the list based on categories and popularity.

You can also promote your restaurant through the offer menu or festival menu and attract new users. A user can quickly get the idea about your restaurant services only through your representation of your digital list.

You can use advanced technology for setting the menu based on geographical location and time. You can set location-based list based on the targeted user, schedule menu shows the different list as per time like breakfast to lunch, lunch to dinner based on time.

Lower Cost:

Using the digital menu boards cost is continue to come down. You have not to need every time print a new menu document with a minor update; it’s easy modification through software.

You can easily add new items and remove sold items from the menu regularly without any investment. Using the digital list, you can maintain up to date food price menu, save the costs of regular printing.

Collect User Database:

Using the digital menu boards for restaurants, you can collect your user information as your client. Using the customer database, identify your repeated customers. The help of the database recognizes which food items commonly ordered.

Use this information and create a better relationship with your customers; you can ask about which type of improvement is still required to make more user-friendly. The data is also helpful for more sales, attract users to give more discounts and special offers.

Instant Notification:

When any user places an order from the web or app, you get immediate notification about the new rules. You can manage the orders like accept and reject the original requests. Using the quick announcement, you able to run a smooth operation of your kitchen process.

After the approve any new request, you ask to respond to your kitchen to prepare the food based on the orders. The process reduced the waiting time of the user, and you get more satisfaction from the user.

Social Media Use:

Nowadays, millions of people use social media. Social media is one of the best platforms to reach more people. Posting photos of your food, your staff, and your customer’s good ratings and reviews.

You can attract new users to post new offers, discounts, and benefits of the usage compare to another one. Social media is also helpful in promoting brand awareness.

Easily Access:

Using the digital menu boards for restaurants, another benefits accessibility. You can configure, monitor the whole system from any location. A marketing manager can access the digital menu anytime, with the help of an internet connection.

In the traditional restaurant menu, if you want to go away from the restaurant, the whole system process is stopped, but in the digital menu entire system access by anywhere.

Customize Delivery Zone:

You can customize your delivery zone with a specific located area. The charges of the delivery also set based on the geographical area. You can decide which particular area where you want to deliver food. You can even manage the delivery time and charges differently.

There are lots of benefits of a digital menu for restaurants other than above listed like increase sales, multi-store support, increase order accuracy, multi-lingual, higher employee satisfaction.

Switch To Digital Menus for Restaurants

So, the online food ordering system much deserved for your restaurant. You can easily represent your restaurant offers, food categories with menu items, and better control. Are you want to implement the digital menu board for your restaurant. White Label Fox can help to find the best solution for your business within your budget. Contact us today for more information.

Frequently Ask Questions

Digital menu boards are electronic displays, often using LED or LCD screens, that showcase a restaurant's menu, specials, and promotions in a dynamic and visually appealing format.

They provide clear, attractive visuals, reduce waiting time with quick updates, and engage customers with dynamic content, creating a modern dining experience.

Yes, they can highlight high-margin items, promote upselling with combos or specials, and showcase time-specific offers like happy hour discounts, driving more revenue.

Though they require an upfront investment, they save costs in the long run by eliminating the need for printing menus and enabling real-time updates for changing items.

You can display menu items, pricing, promotions, videos, nutritional information, and even live feeds like social media updates or customer reviews.

Updates are simple and can be done remotely through software. Changes to pricing, items, or promotions can be implemented in minutes across all locations.

Yes, they eliminate paper waste from printed menus, reducing environmental impact and aligning your restaurant with eco-friendly practices.

Many digital menu board systems can integrate with POS systems, enabling automatic updates to reflect inventory or pricing changes in real time.

Use high-quality visuals, clear fonts, and organized layouts. Highlight specials, ensure readability, and keep animations subtle to avoid overwhelming customers.

Yes, from quick-service to fine dining, digital menu boards can be tailored to fit any restaurant type, offering flexibility and enhanced customer engagement.
author

Deep Faldu – CTO
Author

As the Chief Technology Officer, Deep Faldu spearheads innovation at White Label Fox, ensuring seamless, scalable, and high-performance app solutions. His technical expertise, problem-solving skills, and commitment to excellence help businesses thrive in the competitive digital landscape. He continuously explores new technologies to enhance product efficiency and user experience.

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